Not all sauvignon blanc comes from Marlborough in New Zealand - we make some pretty deecent examples in Australia, too, and several of them are considerably less strident than their Kiwi counterparts. This is a crisp and fresh number from a boutique Adelaide Hills winery, chock-a-block with tropical fruit characters and blessed with plenty of refreshing acidity. A terrific wine for enjoying with seafood or salads over summer. $22.
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