A couple of weeks ago I reviewed the Yalumba Y Series Riesling in my wine column in Sydney's Ciao Magazine, saying it was part of one of the "best value wine ranges in Australia". This is another star member of the same team; impressively fresh and vibrant and made in the style of the cheeky grigios of northern Italy. Australians are so lucky that they can buy such stylish wines for a relative pittance. Think wild flower aromas, apple pie and fresh pears on the crisp palate. This wine is wild fermented and is vegan friendly; serve it with a late summer salad or fresh seafood. $12. www.yalumba.com.
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