Sweet wines are often derided as daggy and unfashionable, but there are exceptions to every “rule” and this little gem makes for superb summer drinking. With floral/musk aromas, the palate is full of bright citrus, refreshing acid and unashamed sweetness. It is lip-smackingly good. This would be great as an aperitif on a warm afternoon, or paired with fresh fruits or blue cheeses. Doubt me? Try it. $16.
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