Thursday, January 24, 2019

Dog Point 2018 Sauvignon Blanc

The Marlborough sauvignon blanc boom appears to be coming to a crunching halt; there are too many generic wines and a whole lot of desperate discounting. There are, however, still several brands still making stellar examples, among them Greywacke and Dog Point (both brands with links to regional pioneer Cloudy Bay). This is hand-picked from vines that are farmed organically and made with serious attention to detail. There is part indigenous ferment but no oak treatment, meaning the palate is fresh and racy. There are citrus, herbal and flinty notes here, plenty of texture and juicy fruit. Great with a seafood platter. $25. www.dogpoint.co.nz/

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