Wednesday, March 15, 2023

Alamos 2021 Torrontes

 

Torrontes is the signature white grape of Argentina, but rarely grown anywhere else on the globe. It thrives in the high-altitude, cooler region of Salta, which is where the fruit for this wine has been sourced by leading producers the Catena family. If you like your white wines bursting with youthful flavours and bright, zesty acid then this will be a very nice surprise. Fragrant and crisp, it would pair brilliantly with spicy dishes, maybe a Cajun pan-fried fish or some prawn tacos. Terrific drinking now, and probably best enjoyed within a year or two of release. Around $20. Imported by Negociants.  

Wednesday, March 8, 2023

Port Phillip Estate 2022 Essay

 

Love the crispness and freshness of this gamay from Port Phillip Estate and outgoing winemaker Glen Hayley, who will be sorely missed. Port Phillip Estate normally only uses estate-grown fruit, but this is a one-off exception to that rule. The grapes were sourced from David Lloyd - a pioneer of the grape variety on the Mornington Peninsula - before he sold up and moved to Tasmania. The wine was made in very small quantities using whole bunch, French oak and malo. You could easily chill this for a few minutes on a warm day, or just enjoy its tangy, bright fruit at room temperature. Its red fruit drive paired well with a chicken and mushroom pie, $44 at cellar door. www.portphillipestate.com.au. 

Wednesday, March 1, 2023

Gundog Estate 2022 Indomitus Rosa


Matt Burton produces several excellent ranges of small-batch wines from the Hunter Valley, Canberra and Hilltops regions, specialising in different styles, particularly shiraz and semilon. This is an excellent wild fermented rosé made from nebbiolo and sangiovese grapes grown in the Hilltops of New South Wales. Tasted blind you'd swear it was the product of a hip young European producer. Pressed after 12 hours on skins, juice is then fermented cloudy with naturally occurring yeast in old oak puncheons. The wine then spends several months on skins, developing texture and palate appeal. There is a whole lot happening here - all of it good. Pair with some Lebanese dishes for maximum impact. $45. https://gundogestate.com.au/


Wednesday, February 22, 2023

Houghton CW Ferguson 2020 Cabernet Malbec

 

For many wine drinkers, the Houghton brand is synonymous with cheap and cheerful drops like Houghton White Classic. Those in the know, however, as are aware that the venerable West Australian producer - with vineyards across the state - is also making some very fine red wines of provenance. This is one of the stars of that show - an excellent blend of cabernet sauvignon and malbec. It is named after the proprietor and winemaker at Houghton in the 1863-1911 and uses fruit from the Frankland River region in the Great Southern. Wonderfully brambly, this is drinking well now but also has the structure to cellar well. An impressive package that will be released in March. RRP $79 - but look out for deals. https://houghton-wines.com.au/

Wednesday, February 15, 2023

Mesh 2022 Eden Valley Riesling



When two of the most professional and passionate operators in the Australian wine industry collaborate, wine drinkers are guaranteed a quality taste treat. This impressive dry riesling is a long-time collab between Clare Valley riesling maestro Jeffrey Grosset and the Robert Hill Smith, whose family operates Yalumba, Pewsey Vale and other quality labels. It is a wine style that has evolved over two decades and focuses on citrus intensity, bright acid and a hint of talcum powder minerality. This is a riesling with generosity and texture - a wine that would be best enjoyed with food, perhaps a tartiflette, or mushroom quiche. It will also cellar well if you have the patience and willpower. I also like the use of the riesling dryness scale on the back label. $30. www.negociants.com.au.

Thursday, February 9, 2023

Serafino 2021 Cabernet Sauvignon

There may be some better sub-$30 cabernets around - but I haven't come across many of them. This may be a young wine, but it has come together brilliantly to offer immediate drinking pleasure with varietal characters and plenty of length and depth. This is made from fruit grown on the Maglieri family estate in McLaren Vale and is unashamedly full bodied, but also blessed with some impressive tannin structure. Blackberry and blackcurrant flavours are to the fore and the oak is well integrated. It would be excellent with calves liver, or perhaps a beef casserole. Pretty hard to restrict yourself to just one glass of this excellent new release. $28. https://serafinowines.com.au/ 

Wednesday, February 1, 2023

Kilikanoon 2022 Killerman's Run Rosé

 

A little slice of Provence from the hills and dales of the Clare Valley in South Australia; of one the most beautiful wine regions in the country. This is Kilikanoon's take on the dry, pale rosé styles of the south of France, and by jove it is a deliciously refreshing wine for enjoying well chilled over the dying days of summer. It is fresh and briskly assertive, clean, well made and weighing in at just 12.5% alcohol. It is designed for enjoying in its frisky youth. Think a liquid summer pudding. This would be perfect paired with a picnic, or for enjoying al fresco, perhaps with some Scotch eggs, or a salad. $22. https://kilikanoon.com.au/.