Wednesday, September 7, 2011

Turkey Flat 2011 Rosé

I must admit I am a sucker for the rosé revolution; all these new-wave, food-friendly, dry rosés that are perfect lunchtime wines - and are pretty darn good with dinner too. This wine has been one of the flagbearers. A blend of grenache, shiraz, cabernet sauvignon and dolcetto from the Barossa Valley, it is light, crisp and refreshing with a nice balance between red fruit characters and savoury nuances. You could take this on a picnic, pair it with a Lebanese banquet or simply qauff it on the porch on a warm evening. Viva la Revolucion! $$18.

1 comment:

Not bored in Bordeaux! said...

We love dry rosé. Goes with anything. Perfect for our climate. Congrats to Turkey Flat wine of the week