David Bicknell and his team at Oakridge in the Yarra Valley produce some of Australia's best premium pinot noir and chardonnay wines, but their Vineyard Series range offers excellent value for those with budgets of under $50. This is an immediately approachable young pinot full of youthful enthusiasm with some elegance and subtle shading on the palate. Made from fruit grown at Gladysdale in a cool vintage, this underwent whole berry/bunch fermentation in open vessels for two months before spending 11 months in French oak. Red fruit notes are prominent making this flavoursome but at the lighter end of the colour spectrum. Fruit sweetness and softness on the palate, sure, but also a kaleidoscopic core. Very impressive. Pair with a old-school roast chicken dinner. $48. https://oakridgewines.com.au/
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